Showing posts with label carrots. Show all posts
Showing posts with label carrots. Show all posts

Tuesday, October 15, 2013

Roasted Carrot Salad with almonds, blue cheese, and cranberries


So if you looked in my recipe box (yes, I still have one of those), you would see two big fat sections and a bunch of sparse ones.  My fat sections?  Baked Goods and Desserts.  Yeah, so, baking is really