Tuesday, October 15, 2013

Roasted Carrot Salad with almonds, blue cheese, and cranberries


So if you looked in my recipe box (yes, I still have one of those), you would see two big fat sections and a bunch of sparse ones.  My fat sections?  Baked Goods and Desserts.  Yeah, so, baking is really

Wednesday, October 2, 2013

Pasta Carbonara


So what do you do when dinnertime is in a half an hour, you don't really want to cook, you have nothing thawed, nothing ready to go?  If you're like me, you order a pizza.  Ok, well, if you're like me you sigh and wish you could order a pizza, but unfortunately, no one delivers within a couple hours of Chernobyl.

So you open the fridge again and will a meal to appear.  And then you spot the bacon.